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JeunJu전주식당

42 dishes · 7 sections

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Jeollado home cooking: soups simmered long, noodles made by hand, and plates built to put in the middle of the table. Most mains arrive with four or more banchan.

Mains식사류

Full plates built around rice, most arriving with four or more banchan.

Stir-Fried Pork with Lettuce

쌈밥정식Ssambap jeongsik

Marinated pork belly, stir-fried and served with lettuce for wrapping, alongside a soybean-paste stew.

  • 4+ banchan

Spicy Braised Chicken Stew

닭도리탕Dakdoritang

Chicken braised with potatoes and vegetables in a spicy sauce.

  • Spicy

LA Galbi & Soybean Paste Stew

LA갈비 + 된장찌개 세트LA galbi set

Grilled LA-style beef short rib with a soybean-paste stew.

  • 4+ banchan

Bulgogi

불고기Bulgogi

Sweet-savoury marinated beef, pan-fried.

  • 4+ banchan

Bibimbap

비빔밥Bibimbap

Rice with mixed vegetables and Korean chili sauce — the dish Jeonju is best known for.

Grilled Mackerel & Soybean Paste Stew

고등어구이 + 된장찌개Godeungeo-gui

  • Seafood

Grilled Hairtail & Soybean Paste Soup

갈치구이 + 된장찌개Galchi-gui

  • Seafood

Grilled Croaker & Soybean Paste Stew

조기구이 + 된장찌개Jogi-gui

  • Seafood

Grilled Whole Squid & Soybean Paste Stew

통오징어구이 + 된장찌개Tong-ojingeo-gui

  • Seafood

Soups & Stews찌개 및 탕류

The heart of Jeollado cooking, and the reason most regulars come back.

Pork Bone Stew

감자탕Gamjatang

Pork spine simmered with napa cabbage from the family garden, potatoes, shiitake, bean sprouts and wild sesame seeds. The kitchen uses enough sesame to make the broth sweeter and less red than most — filling without sitting heavy.

  • Signature
  • Spicy
  • Very filling

Kimchi Stew

김치찌개Kimchi-jjigae

The most-ordered dish among regulars, made with house kimchi.

  • Signature
  • Spicy

Ginseng Chicken Soup

삼계탕Samgyetang

A whole young chicken stuffed with rice, ginseng, garlic and jujube. Traditionally eaten on the hottest days of summer — 이열치열, fight fire with fire.

Spicy Beef Soup

따로국밥Ttaro-gukbap

Rice served alongside rather than in the bowl.

  • Spicy

Bean Sprout Soup

콩나물국밥Kongnamul-gukbap

Spicy, served with kimchi, and lightly salted on purpose so you can season it to taste. A Jeonju speciality and a long-standing hangover remedy.

  • Signature
  • Spicy

Hangover Soup

우거지해장국Ugeoji-haejangguk

Soft Tofu Soup with Seafood

해물순두부Haemul-sundubu

  • Spicy
  • Seafood

Beef Short Rib Soup

갈비탕Galbitang

Short rib simmered long enough to fall off the bone.

  • 4+ banchan
  • Very filling

Army Stew

부대찌개Budae-jjigae

House kimchi with pork belly, ham and sausage.

  • Spicy
  • To share

JeunJu Specials전주 스페셜 메뉴

Larger plates meant for a table to share, and the dishes the kitchen is proudest of.

Roasted Pork Belly with Oysters

굴보쌈Gul-bossam

Served with fresh raw oysters, peppers, garlic, radish, cabbage and dipping sauce.

  • To share
  • Seafood

Stir-Fried Pork with Kimchi

김치제육볶음Kimchi-jeyuk-bokkeum

Served with a side of tofu.

  • Spicy
  • To share

Spicy Braised Pork Back Bone

매운등뼈찜Maeun-deungppyeo-jjim

  • Spicy
  • To share
  • Very filling

Spicy Marinated Pork Belly

양념대패삼겹구이Yangnyeom-daepae-samgyeop-gui

Thin-sliced and stir-fried.

  • Spicy
  • To share

Pork Belly & Octopus Bulgogi

쭈삼불고기Jjusam-bulgogi

  • Spicy
  • To share
  • Seafood

Grilled Beef Tripe

소막창구이So-makchang-gui

  • To share

Oyster Pancake

굴전Gul-jeon

  • Seafood

Braised Chicken Feet

뼈있는닭발Ppyeo-inneun-dakbal

On the bone.

  • Spicy

Korean Hotpot

전골Jeongol

Serves 3–4

Choice of main ingredient.

  • To share

Sour Kimchi Hotpot

묵은지전골Mugeunji-jeongol

Serves 3–4

Choice of main ingredient.

  • Spicy
  • To share

Noodles국수류

Made by hand. Along with the gamjatang, this is what the reviews keep returning to.

Knife-Cut Noodle Soup

칼국수Kalguksu

Noodles rolled and cut by hand, in broth. Named in more review sources than any other dish on the menu.

  • Signature

Hand-Torn Noodle Soup

수제비Sujebi

Dough torn by hand into the broth, piece by piece. Choice of main ingredient.

  • Signature

Spicy Chewy Noodles

쫄면Jjolmyeon

  • Spicy

To Start곁들임 메뉴

Pancakes and dumplings for the middle of the table.

Seafood Scallion Pancake

해물파전Haemul-pajeon

  • Seafood
  • To share

Kimchi Pancake

김치전Kimchi-jeon

  • Spicy
  • To share
  • Very filling

Steamed Dumplings

찐만두Jjin-mandu

Pork and vegetable. Eight pieces.

  • To share

Fried Dumplings

군만두Gun-mandu

Pork and vegetable. Eight pieces.

  • To share

Korean Egg Omelet

계란말이Gyeran-mari

  • To share

Drinks음료

Beer is served. Ask about what is open today.

Coke

Sprite

Sunkist

Bottled Water

Brisk Iced Tea

Extras추가메뉴

Ask about available banchan.

White Rice

공기밥Gongi-bap

One bowl, steamed.

Ask about

These have been served here but are not on the standing menu — seasonal, or made on request. Ask when you sit down.

  • Fishcake Sujebi
  • Anchovy Sujebi
  • Soft Tofu Kalguksu
  • Sesame Kalguksu
  • Bibim Guksu
  • Tteokbokki
  • Bossam

Good to know

Spice and substitutions ·
Ask your server. Most dishes can be adjusted.
Beer ·
Served. Ask what is open.
Large orders ·
Call (718) 939-0434 — hotpots serve three to four.